What's for Dinner?

I'm amazed at how slowly the day has gone today, but the main thing on my mind is how much our government offices suck.  Yes, you read right,  they suck!!

They are always crowded, they make you wait in the queue for hours and when you are just about to be served......they break for lunch! Then you have to wait for two more hours before they come back.

This is my experience every month when I have to make the statutory payments for our office.

Now that it's Home Time, i have to make up for the crappy day and the best way i can do that is by making great dinner, as it was today

After searching for a while, i found this great recipe on momswhothink.com and i think it's just what i need to end a long day.

The ingredients are easily available and it only takes 30 minutes to put the meal together.

Chicken and Peas with Egg Noodles

Ingredients:

8 ounce package wide egg noodles
1 10-ounce package frozen baby peas
1 14½ ounce can Italian-Style stewed tomatoes
6 ounces skinless, boneless chicken breasts
1 small onion, cut into wedges
¼ teaspoon coarsely ground black pepper
1 Tablespoon olive oil
¼ cup chicken broth
¼ cup whipping cream
Shredded Parmesan cheese

Directions:
1.  Cook pasta according to package directions, adding peas to water with the pasta.
2.  Drain pasta and peas, return to saucepan.
3.  Meanwhile, place undrained tomatoes in a food processor bowl or blender container. Cover and process until pureed. Set tomatoes aside.
4.  Rinse chicken, cut into bite-size pieces.
5.  In a large skillet cook chicken, onion, and pepper in hot oil over medium-high heat for 2 to 3 minutes or until chicken is no longer pink.
6.  Reduce heat, stir and blended tomatoes and chicken broth. Simmer about 5 minutes or until liquid is reduced by half.
7.  Stir in cream; simmer for 2 to 3 minutes more until sauce is desired consistency.
8.  Pour sauce over pasta mixture and toss gently to coat. Sprinkle with parmesan cheese.  Makes four servings.

I hope you enjoy this as much as i plan to.
Remember to leave your comments on what you think of this reipe but for now,  it's Home time.